The more it goes, the more I come across people that will not eat meat that has bones in it. It grosses them out. Personally I think these people need to either be made to slaughter an animal for food or quit eating meat all together. I have respect for vegetarians/vegans but not for those who eat meat but think that a chicken finger wasn't once a living being. Understanding where your food comes from gives you more appreciation for life and the environmental impact that you and your food has.
Photo taken with 1967 Polaroid Land Camera with Polaroid 669 film at a Boucherie (hog slaughtering).
20 April 2009
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